The Backstory
Brie Kind Charcuterie began on January 1, 2021. In late 2020, after spending nearly 20 years as a senior leader at a Fortune 100 company in the technology industry, I decided to take the leap and follow my passions. With a penchant for never letting the dust settle and an eye for blazing new trails, I’m now embarking on a new path and a deeper calling. Making a significant contribution to people, the planet, and society has always been important to me. Creating food art for others to enjoy is a creative outlet that brings me immense joy. And combining the two allows me to give more while living more.
The goal of Brie Kind Charcuterie is to deliver globally-inspired creative food experiences that delight the senses, activate the soul, inspire others, and deliver a meaningful impact to the world, one artistic cheeseboard at a time. As a member of this eight billion person planetary experiment, we’re all connected in some way. So while we’re here together, let us enhance our connections with beauty, sustenance, nourishment, enchantment, and revelry.
Together, if we can slow our food processes down, find ways to reduce our footprint on the planet, help ease the suffering of others in need of the most fundamental and plentiful asset we have: food, all while loving, healing, and living our best lives, we will have succeeded.
As Andrew Yang says, “Amazing people attract other amazing people. You can’t keep them away from each other.” I’m grateful for all those amazing people out there! And for those who support our heart-minded business, Thank you for being cool enough to care and for being an important part of our expanding circle. May you celebrate all of your days with senses that stir the soul.
Brie Kind and stay kind, friends!
Meet our amazing crew.
We’re a talented group of creative individuals driven by purpose and commitment. Get to know us and what Brie Kind can do for you!
Dawn Galzerano
Founder, Chief Crafter
Empowering people, Food4Good, acts of kindness, culinary chops. Intention matters.
Gordon Galzerano
Partner, Charcuterie Enthusiast
Gordon, Dawn’s husband is the other half of the couple’s business ventures. In addition to lending a helping hand at Brie Kind, he also leads Timberwilde Consulting Group, based in Chapel Hill.
Our Brie Kind Family
Our Biggest Fans
As any small business owner will tell you, every new venture is a family affair and we couldn’t do this without our inspiring crew!
